It also means this momma likes to break out her Irish cream desserts! Irish cream isn’t just for mixing into drinks, it is also great for adding to your favorite desserts to give them that boozy twist. Keep in mind though, you can make these brownies WITHOUT the Irish cream. You can replace the Irish cream ingredient with 50/50 creamer or milk.
However, I personally think the brownies taste much better with the Irish flair! I’ve made them for several St. Paddy’s parties and they are always a hit with the crowd.