Spicy Shrimp & Pepper Noodle #Recipe

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Over the years, I’ve had an on and off relationship with… spicy food. Here’s the deal. I LOVE spicy food. Absolutely love it. However it doesn’t always love me, causing bad heartburn. Now that road racing, as in running, season is here, I can’t risk not finishing a race because of a case of indigestion! Racing is a huge part of my life. Luckily anytime I enjoy my favorite spicy foods the night before a race, I can take Nexium 24HR knowing I’ll be perfectly find to cross the finish line the next day.

The last thing you want while running 3.1, 6.2, or 13.1 miles is that indigestion pain! With Nexium 24 HR, just one pill daily gives me all-day, and all-night protection. This is the perfect solution for frequent heartburn. With the 24 hour protection, I love knowing that I can take the purple pill and then do not have to worry about heartburn during my race. Nexium 24HR allows me to enjoy the life I love, which consists of spicy food and running!Now the night before any race, I love to load up on carbs! What better way to enjoy carbs though than with a bit of spiciness, especially now that I’m using Nexium 24HR. One of my favorite recipes to create pre-race night is Spicy Shrimp & Pepper Noodles! The noodles provide the carbs for energy, the shrimp provide the protein, and there is lots of spice packed in. Plus as I mentioned, I don’t have to worry about discomfort from this meal thanks to Nexium 24HR.

Check out below for a detailed tutorial on how to create Spicy Shrimp & Pepper Noodles.

Ingredients

2 cups of cooked noodles of your choice
2 cups of mixed bell pepper strips
1 cup of cooked shrimp
2 tablespoon of minced garlic
2 tablespoon of peanut oil
1 teaspoon of red chili paste
1 tablespoon of rice wine vinegar
2 tablespoons of soy sauce

Directions

The first thing you should do is cook your noodles and your shrimp according to the directions on the packaging for each ingredient. Very often you can cook these items while simultaneously creating the sauce for this dish. Next you’ll want to heat the peanut oil in a pan over medium heat. Now in the ingredients above, I noted to use peanut oil. Just an FYI, I’ve created this recipe with olive oil and it works just fine. The taste is a little different, but otherwise it is still spicy deliciousness! Once the oil is hot, add in your garlic.Go ahead and fry the garlic for a bit so that it becomes slightly golden. Then add in your red chili paste, rice wine vinegar, and soy sauce. Make sure you mix the ingredients well together. You’ll want to get your heat to the point where everything is boiling together before turning the temperature down a bit. Now you’ll want to add in your bell pepper strips. Make sure you fry the peppers to the point where they are almost cooked. However keep in mind you’ll still want them to be a little bit crunchy.Really mix the bell peppers in with the garlic and sauce. You’ll want the strips to be covered and coated with the flavoring. Once that is done, go ahead and add in your cooked noodles.Toss the noodles in with the garlic sauce. Once the noodles are coated, add in your shrimp. Again, toss the ingredients so that everything is covered in spicy flavor! Once that is done, serve and enjoy!Nexium 24HR can be found in antacid aisle at your local Walgreens in the antacid aisle. Even better, right now Nexium 24HR is not only sale, but make sure you grab with the box with the “Save $3.00” coupon. You’ll save right there at the register!

Now that I’ve shared with you a recipe I can enjoy thanks to heartburn relief, what is your favorite food you plan to devour with the help of Nexium 24HR?