Gorton’s fish sticks are so easy to prepare, it only takes 20 minutes or less to cook. Pair the fish sticks with french fries, and you have yourself a class “Fish & Chips” meal! I have to say, these are some of the best tasting fish sticks around on the market today. Their golden crunch breading cover the minced fish can’t be beat! Don’t forget the side of ketchup!
For our second night, we chose the Grilled Tilapia. What I love about this meal is that each filet is only 80 calories! Perfectly portioned, the filets are already seasoned. All you have to do is place the filet in the oven for 16-18 minutes and you are ready to go! Add your favorite vegetables and you have healthy dinner right on your plate. Next time we have the Tilapia, we are going to slice up a filet and use it in fish tacos! Yum! Did I mention what a convenience it is that the filets are pre-seasoned?
Right now Gorton’s is hosting the Any Way You Want It Sweepstakes, where you could win a $5,000 VISA Gift Card! Browse Gorton’s selection of recipes. Then share with them what two seafood meals you would plan for your family during the week! Plus, two runner-up winners will win a $500 VISA Gift Card each! That’s not all! In addition, Gorton’s will randomly select 800 lucky winners to win a custom Gorton’s dinner plate that will help you and your family remember to eat seafood twice a week. This sweepstakes is open to U.S. residents only and will end on December 2, 2011. Enter today!